FOOD SECURITY

OUTCOME No 1:
Communities are mobilized and the civil society organizations are agents of change

OUTCOME 2:
Households have achieved food security, increased income, access to markets and adopted nutritionally balanced diet.

OUTCOME 3:
Reduced vulnerability to Climate Change in target communities.

OUTCOME 4:
Improved nutrition and health conditions of preschool children in the selected communities

OUR ACTIVITIES​

World Food Day

We have celebrated World Food Day with the Organic Home Garden beneficiaries and EHED Caritas staff members at Caritas Food …

Marketing and Market Linkages

We conducted training on marketing and market linkages at Casim nagar, Trincomalee, today, October 10, 2024 …

Marketing and Marketing Linkages

We conducted a marketing and marketing linkages workshop on September 3, 2024, for food security beneficiaries in Ilupaikulam, Trincomalee. With …

Distribution of organic farming materials and inputs

We distributed organic farming materials and inputs for Food Security youth and PWDs beneficiaries at Ilupaikulam and Thirumalpuram in Trincomalee …

Improving rural livelihood, enhancing FOOD SECURITY, and building climate resilience in Sri Lanka – Funded by Caritas Norge, Norad – Project Activities

Training and material input on livestock rearing Training on Family Nutrition Training on Sustainable Agricultural Practice to youth Conducted Preschool …

Training on sustainable agriculture

Training on sustainable agriculture techniques for school children by EHED Caritas Trincomalee at T/Kin/AL Furkkan Vidyalam Sinnapillaichenai …

உணவு பாதுகாப்பு திட்டம் – செல்வநாயகபுரம்

இன்று (18.07.2023) திருகோணமலை செல்வநாயகபுர பிரதேசத்தில் உணவுப் பாதுகாப்பு செயற்திட்டத்தின் கீழ் பங்கேற்பு கிராமப்புற மதிப்பீட்டு பயிற்சி பட்டறை இடம்பெற்றது. Participatory Rural Appraisal Workshop was …

Caritas Norway Norad Visited to Trincomalee – Food Security Project

Funded by Trincomalee EHED Caritas, representatives from Norway visited (09th of june 2023) our project. Due to the economic crisis …

Addressing the Causes for Poverty and Ensuring Food Security for Farming Communities

A programme on “Addressing the causes for poverty and ensuring Food Security for farming communities” has been conducted with the …